Flank Steak, red wine reduction, crispy onion flakes, highly jacked potato gratin, garlic green beansbrown butter-hazelnut vinaigrette, Dijon cream jus, wilted spinach, pickled shallotscracked black pepper pan gravy, sweet red onion marmalade, creamy garlicky mashed potatoes, arugulachickpea hummus, patty pan squash, zucchini, pistachio gremolatabourbon soaked cherries, candied pecans, ginger snap crust, orange caramelcoffee créme anglaise, chocolate hazelnut brownie, chocolate ganache, hazelnut praline crumbleBU butcher’s beef blend, cheddar, caramelized onions, spicy pickles, creamy aioli, onion briochehoney chili glaze, cucumber slaw, cilantro, creamy aioli onion briocheslow smoked pulled pork, apple barbeque sauce, coleslaw, griddled sweet onion brioche bunLove your food? Butcher's Cuts* shishito peppers, Peach Ridge Farms peaches, pickled shallots, parmesan fondue, truffle-balsamic, arugula 14 oz. Even though very busy had great seating, service, and food. Unfortunately we don’t take reservations. Please check with the restaurant directly. Highly recommend and look forward to going back.The two of us had an hour plus wait for a table (they don't take reservations) but it was fine, we snagged two seats at the bar and had very attentive service from the several bartenders on hand. Kudos to the restaurant that serves the full bodied wine I described at $7 a glass rather than their most expensive.
Fantastic selection of world and local brews and whiskeys.
New York Strip from River City Meats* $34.75. Got our table...Have been wanting to try a Butchers Union for a while now! Thanks to our server we went with the Brussels sprouts as an app, the burger, and the chicken.
Integrity and great service go along way with...This place is great! Due to Covid-19, restaurant open hours and service may differ.
You’ll pay the same or more for less impressive food and less thoughtfully rendered cocktails at several of Grand Rapids’ new dining destinations. Hanger Steak from Copper Creek Ranch $21.5. Butcher's Union, Grand Rapids Picture: menu - Check out Tripadvisor members' 5,176 candid photos and videos of Butcher's Union
Tasted some very...Met for diner with friends and all were very impressed with the food quality.
If you get there a little earlier, there probably is more staff on hand.Was in town for business and came for dinner. Having their SIGNITURE flank steak. Send a round of beers to the kitchen.
grilled New York Strip, confit fingerling potatoes, black garlic butter, red wine reduction, chives8 oz.
my pals tell me the wait on the weekends is rather extensive and thats not a time we are out, so no big deal.
we can always find...This is the version of our website addressed to speakers of Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.Vegetarian Friendly, Vegan Options, Gluten Free OptionsGet quick answers from Butcher's Union staff and past visitors.Note: your question will be posted publicly on the Questions & Answers page.No idea as we go for Sunday brunch and Saturday late afternoon.
We often park on the street behind BU.Unfortunately we don’t take reservations. Had good interaction with bar staff. 8 oz. We were told it would be an hour wait (the place was packed!)
14 oz.
Despite COVID their menu selection is great and service impeccable.
Wonderful menu with local flare.
Everything was seriously so good!
We both had the flank… Filet from Double R Ra nch $29.5. Order food online at Butcher's Union, Grand Rapids with Tripadvisor: See 336 unbiased reviews of Butcher's Union, ranked #2 on Tripadvisor among 865 restaurants in Grand Rapids. Shared the Brussels sprouts and meatballs for an...Service was slow but that was due to it being later in the evening. We exist to create experiences where passion, purpose and a good time come together. View the online menu of Butchers Union and other restaurants in Grand Rapids, Michigan. Very lively bar scene and we had to wait for table so we grabbed seats at the bar.
lil’ gem lettuce, charred corn, cilantro, radish, queso fresco, tajin, corn nuts, roasted poblano dressing-add Miller’s chicken $4, add River City Meats flank steak* $5-add Miller’s chicken $4, add River City Meats flank steak* $5crisp greens, hardboiled egg, bacon lardons, tomatoes, rye croutons, onions, mustard vinaigretteroasted green chilies, great northern beans, chickpeas, corn, chihuahua cheese, bacon cheddar biscuit, crème freshly ground local beef & local pork, creamy polenta, stewed blistered tomato sauce, shaved parmesan, scallionscreamed corn, spicy miso butter, confit heirloom tomatoes, lime crema, manchego cheese, cilantroparmesan, cilantro, lime salt, blue corn tortilla chipslemon cucumber, toasted almonds, mint, ricotta salatacrispy fried brussels sprouts, maple chili glaze, bacon lardonswhipped ricotta, cherries, green garlic relish, basil, creamy mornay sauce, crispy fried egg, garlic aioli14 oz. 6 oz. This must be the norm because everything came off without a hitch. It was a VERY busy Friday night. 598 reviews of Butcher's Union - Temp.
Their old fashioned is a go to drink for me and I am never disappointed.
However, if there is a wait when you arrive, our hostess will take down your number and text you when your table is ready. However, if there is a wait when you arrive, our hostess will take down your number and text you when your table is ready.
The wine list does not have many options, but what we ordered was pretty decent.We stopped in for an early dinner upon our arrival in Grand Rapids and the food, atmosphere, and service were amazing! 609 reviews of Butcher's Union "We are just staying for the weekend in GR: Happy we chose this restaurant and glad we went early (waited 30 minutes at 6 pm).
The food and service were both exceptional. The restaurant features whiskey so I had...Food and service are always great.
The menu prices will put Butcher’s Union in the special-occasion category for most visitors, but nothing is unreasonable. As...Last year voted best new restaurant and this year best restaurant.
so we went over to Sovengard for a drink and some…